TY  JOUR
TI  Technological Approaches to Industrial Whey Processing
KW  whey
KW  processing methods
KW  membrane technologies
KW  centrifugation
KW  demineralization
KW  enzymatic hydrolysis
JO  Cheese- and buttermaking
AU  Shukhalova, O.M.
AU  Volkova, T.A.
PY  2025
IS  0
PB  Kemerovo State University