TY  JOUR
TI  Cheddaring and Thermomechanical Processing in Cheese Production
KW  cheese
KW  cheese technology
KW  cheddaring
KW  plasticization
KW  thermomechanical processing
KW  sensory properties
KW  quality
JO  Cheese- and buttermaking
AU  Loginova, I.V.
AU  Moshkina, N.A.
AU  Rogov, G.N.
PY  2025
IS  0
PB  Kemerovo State University