{"leader":"00540naa#a2200169#i#450#","fields":[{"001":"EN\\\\bibl\\38503"},{"005":"20241124100321.7"},{"011":{"ind1":"#","ind2":"#","subfields":[{"a":"2074-9414"}]}},{"100":{"ind1":"#","ind2":"#","subfields":[{"a":"20200627b2020####ek#y0engy0150####ca"}]}},{"101":{"ind1":"0","ind2":"#","subfields":[{"a":"RUS"}]}},{"102":{"ind1":"#","ind2":"#","subfields":[{"a":"RU"}]}},{"200":{"ind1":"1","ind2":"#","subfields":[{"a":"Prospects for Increasing the Vitamin Value of Food Concentrates: Bouillon Cubes"},{"e":"Journal article"}]}},{"210":{"ind1":"1","ind2":"#","subfields":[{"a":"Kemerovo"},{"c":"Kemerovo State University"},{"d":"2020"}]}},{"215":{"ind1":"#","ind2":"#","subfields":[{"a":"9 \u00d1\u0081."}]}},{"608":{"ind1":"#","ind2":"#","subfields":[{"a":"Journal article"},{"2":"local"}]}},{"675":{"ind1":"#","ind2":"#","subfields":[{"a":"\u00d0\u009c\u00d0\u00b5\u00d0\u00b4\u00d0\u00b8\u00d1\u0086\u00d0\u00b8\u00d0\u00bd\u00d0\u00b0. \u00d0\u009e\u00d1\u0085\u00d1\u0080\u00d0\u00b0\u00d0\u00bd\u00d0\u00b0 \u00d0\u00b7\u00d0\u00b4\u00d0\u00be\u00d1\u0080\u00d0\u00be\u00d0\u00b2\u00d1\u008c\u00d1\u008f. 61"},{"z":"RUS"}]}},{"856":{"ind1":"4","ind2":"#","subfields":[{"a":"moloprom.kemsu.ru"},{"u":""}]}}]}